We may be on the cusp of real price recovery.

Small Herds Tend To Have Higher SCCs

Trust and communication are crucial to success.

Cheese and whey markets are following a trend similar to 2018, where robust prices made for higher milk prices. Will that trend continue in 2019?

Report says cheese and nonfat dry milk price forecasts will raise Class III and Class IV prices. 

'Data demonstrates it’s not necessary to test every tanker.' --Jamie Jonker, National Milk Producers Federation

While overall exports are strong, tariffs have cut exports of U.S. dairy products to China by 43%.

Higher component levels likely offset March's contraction in the U.S. milk supply.

Chinese hogs are a driving force of U.S. whey exports to China. ASF combined with tariffs could put significant pressure on export markets and in turn, milk prices. 

Innovation Center for U.S. Dairy Honors farms and businesses for sustainable practices.